Rwandan Coffee: Hand-Harvested with Care Rwandan coffee is renowned for its exceptional quality, thanks in large part to the way it’s grown and harvested.
Every coffee cherry is carefully hand-picked by local farmers, selecting only the ripest, most flavorful fruit. This hands-on approach ensures that no underripe or damaged beans make it through—something machines simply can’t guarantee.
By harvesting each cherry by hand, farmers in Rwanda maintain strict quality control, preserving the rich, bright flavors that set Rwandan coffee apart. From farm to cup, it’s a process defined by skill, patience, and pride in producing some of the world’s finest specialty coffee.
Gorilla beans
Every day low prices
Carefully Roasted in Spain
After arriving from Rwanda, our coffee is roasted in Spain with the same dedication to quality it received at harvest. We roast in small batches, carefully adjusting temperature and timing to bring out the bright acidity, floral aromas, and rich flavors that make African specialty coffee unique.
Every step is about respecting the bean’s origin—ensuring a clean, vibrant cup that tells the story of its journey from hand-picked cherries to expertly roasted coffee.
Valladolid, Spain
Calle monasterio de San Lorenzo del escorial 6
Shopping
Paseo zorrilla 95, Valladolid
eCommerce
Seamless shopping experience
Enjoy a smooth, secure, and hassle-free shopping experience from bean to cup.
Our specialty coffee begins with careful hands in Rwanda. Skilled farmers handpick each coffee cherry at peak ripeness, ensuring only the best make it through. This meticulous process preserves the beans’ unique flavors and vibrant aromas, laying the foundation for the rich, high-quality coffee you enjoy in every cup.
Carefully Roasted in Spain
After arriving from Rwanda, our coffee is roasted in Spain with the same dedication to quality it received at harvest. We roast in small batches, carefully adjusting temperature and timing to bring out the bright acidity, floral aromas, and rich flavors that make African specialty coffee unique.
Every step is about respecting the bean’s origin—ensuring a clean, vibrant cup that tells the story of its journey from hand-picked cherries to expertly roasted coffee.
